Oatmeal with Yogurt and Strawberries
Creamy oatmeal, Greek yogurt, and fresh strawberries, a nutritious and delicious breakfast.
20 min2 servingsEasyMexican
235kcal / serving
12.6 gprotein
27.6 gcarbs
8.6 gfat
Ingredients
- ½ cup Rolled oats
- 1 cup Whole milk (or milk of your choice)
- ½ cup Water
- ½ cup Plain Greek yogurt
- 1 cup Fresh strawberries, sliced
- ¼ teaspoon Ground cinnamon
- 1 to taste Piloncillo (or honey) to sweeten to taste
Directions
- In a pot, mix oats, milk, and water. Add sweetener if desired.
- Heat over medium-high heat until boiling, then reduce to low heat.
- Cook, stirring occasionally, for 15-20 minutes until desired consistency is reached.
- Let the oatmeal rest off the heat for 2 minutes.
- Serve the oatmeal in a bowl, add Greek yogurt, and garnish with sliced strawberries and cinnamon.
In the app this step-by-step adapts to your level (beginner, intermediate or advanced) and the chef answers your questions while you cook.
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