Oatmeal with Banana and Cinnamon
A nutritious and energetic breakfast perfect for starting the day
Free in the app10 min1 servingMediumInternational
472kcal / serving
14.5 gprotein
83.5 gcarbs
11 gfat
Ingredients
- ½ cup oats
- 1 cup milk
- 1 piece banana
- ½ teaspoon cinnamon
- 1 tablespoon honey
Directions
- Bring the milk to a boil in a saucepan over medium-low heat, monitoring the boiling point to prevent the milk protein from burning.
- Incorporate the rolled oats and cook for 5 minutes, stirring constantly to develop the starch and achieve a creamy texture.
- Cut the banana into uniform slices of approximately half a centimeter.
- Serve the preparation in a bowl, arranging the banana aesthetically on the surface.
- Finish with ground cinnamon and honey to taste to balance the flavors.
In the app this step-by-step adapts to your level (beginner, intermediate or advanced) and the chef answers your questions while you cook.
This and every recipe you crave, with your week solved The weekly plan and grocery list build themselves. Installs from the browser, no app store.
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