Limonada
Refreshing homemade lemonade, the perfect balance between sweet and tart, ideal for any moment.
10 min4 servingsEasyInternational
159kcal / serving
0.2 gprotein
41.7 gcarbs
0.1 gfat
Ingredients
- 1 cup Fresh lemons (juice)
- 4 cups Cold water
- ¾ cup Granulated sugar
- Lemon slices (for garnish), units
- Ice, cubes
Directions
- Extract 1 cup of fresh lemon juice, straining it to remove pulp and seeds.
- In a pitcher, mix the lemon juice with 4 cups of cold water and 3/4 cup of granulated sugar.
- Stir well until the sugar is completely dissolved.
- Taste and adjust sweetness or tartness as needed.
- Serve over ice in glasses and garnish with lemon slices.
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